4.4 WATER POLLUTION

TermDefinition
BenthicRefers to organisms or habitats located on or near the bottom of a water body, such as a lake, river, or ocean.
Ballast WaterWater carried in ships’ tanks to improve stability, often containing invasive species that can be released into new ecosystems.
OutcompetingWhen one species displaces another by being more efficient in resource use, often leading to a decline in the less competitive species.
HypoxiaA condition in water where oxygen levels are critically low, often due to excessive decomposition of organic matter.
Algal BloomRapid increase in algae population in aquatic systems, usually caused by nutrient enrichment (eutrophication).
BiofiltersSystems using natural materials or organisms to remove pollutants from water through biological processes.
Cover CropsPlants grown to cover the soil between main crops, reducing runoff, preventing erosion, and improving water retention.
BioremediationThe use of microorganisms or plants to clean up polluted water or soils by breaking down contaminants.
  • 🧠 Exam Tips:

    For terms like hypoxia and algal bloom, always mention nutrients and oxygen levels.

    Use cause-effect phrasing for process terms (e.g., β€œnutrient input β†’ algal bloom β†’ hypoxia”).
  • Water pollution has multiple sources and has major impacts on marine and freshwater systems
  • Types of aquatic pollutants include:
    • Organic material
    • Inorganic nutrients (nitrates and phosphates)
    • Industrial effluent
    • Urban run-off
    • Solid waste disposal
    • Toxic metals
    • Synthetic compounds
    • Suspended solids
    • Hot water
    • Oil
    • Radioactive pollution
    • Pathogens
    • Light
    • Noise
    • Invasive species

Water Pollution Effects

PollutantDescriptionEffect
Organic materialExcessive organic matter from untreated human sewage, animal waste, or decaying plant materialLeads to oxygen depletion, harmful algal blooms and eutrophication in water bodies
Inorganic nutrientsExcess nitrates and phosphates from agricultural run-off, sewage and fertilisersCauses nutrient enrichment, leading to algal overgrowth and water quality degradation
Industrial effluentWastewater discharged by industrial facilities after being used in productionprocesses, containing a variety of pollutants e.g. heavy metals, toxic chemicals, organic matter and pathogensCan be toxic to aquatic life, disrupt ecosystems, and contaminate drinking water sources
Urban run-offRainwater or melted snow that flows over impervious surfaces, such as roads, pavement and rooftops, picking up pollutants along the way e.g. oil, grease, pesticides, fertilisers, pet waste and litterDegrades water quality, harming aquatic life, promoting algae blooms, and contaminating drinking water sources
Solid waste disposalRain falling on landfills leaches contaminants into soil and groundwater, whilst litter can end up in waterways, entangling wildlife and releasing harmful chemicals into the waterContaminates groundwater sources and harms aquatic life
Heavy metalsHeavy metals such as mercury, lead and arsenic from industrial activities, mining, or improper waste disposalMetals accumulate in aquatic organisms, leading to toxic effects and posing risks to human health
Synthetic compoundsHuman-made chemicals, including pesticides, herbicides, pharmaceuticals and industrial pollutantsEnter water bodies through run-off, discharges, or improper disposal, potentially harming aquatic life and human health
Suspended solidsSolid particles in water, typically sediment, silt, or fine particles from erosion, construction, or dredging activitiesHigh concentrations can impair water clarity, clog fish gills, smother benthichabitats and impact aquatic organisms such as invertebrates and their larvae
Hot waterRelease of heated water into aquatic systems, often associated with industrial processes or power generationDisrupts aquatic ecosystems, reduces oxygen levels and negatively impacts fish and other organisms (e.g. disrupting migration patterns or natural breeding cycles)
OilOil spills, leaks, or discharges from shipping, oil exploration, or industrial activitiesOil coats the water surface, affecting marine and freshwater ecosystems, harming aquatic life such as seabirds and leading to long-term environmental damage
Radioactive pollutionRelease of radioactive substances, often associated with nuclear accidents, mining, or waste disposalSevere ecological and human health impacts, with prolonged exposurepotentially leading to genetic mutations and cancer
PathogensPresence of disease-causing microorganisms, including bacteria, viruses and parasites, often originating from sewageor animal wasteContaminate water sources, leading to waterborne diseases (e.g. cholera) and posing risks to human and animal health
LightExcessive artificial lighting, particularly in coastal areasDisrupts natural light cycles, affecting nocturnal marine species and disrupting reproduction, navigation and feeding patterns of marine organisms
NoiseNoise from human activities such as shipping, sonar, construction, or offshore energy productionDisrupts communication, feeding and migration patterns of marine species (e.g. whales), leading to ecological disturbances
Invasive speciesIntroduction of non-native species into aquatic ecosystems, often through ballast water or occasionally intentional release (e.g. for biological control or recreational fishing purposes)Outcompete native species, alter habitat structure, disrupt food webs and cause severe ecological imbalances (e.g. the invasion of lionfish into U.S. Atlantic coastal waters)
  • Plastic pollution refers to the accumulation of plastic products in the environment, negatively affecting wildlife, habitat and humans
    • Plastic debris is a significant issue in marine environments, where it accumulates and causes various problems

Harm from oceanic plastic pollution

Wildlife impacts

  • Ingestion:
    • Many marine animals mistake plastic debris for food
    • This can lead to starvationmalnutrition and death
      • For example, sea turtles often mistake plastic bags for jellyfish, leading to ingestion, which can eventually be fatal
      • Birds, such as albatrosses, have been found with stomachs full of plastic, leading to starvation
  • Entanglement:
    • Animals become entangled in plastic waste like fishing nets, six-pack rings for drinks cans and plastic bags, causing injury or death
      • For example, seals often get caught in discarded fishing gear, leading to severe injuries or drowning
      • Whales are often found with fishing nets wrapped around their bodies, restricting movement and causing distress
  • Invasive species:
    • Plastics can transport invasive species to new areas, disrupting local ecosystems
      • Barnacles and other small crustaceans can hitch rides on floating plastic debris, spreading to new regions and potentially outcompeting local species
  • Chemical leaching:
    • Plastics can release toxic additives into the water, such as bisphenol A (BPA)
      • BPA, used in manufacturing plastics, can leach into water and has been shown to interfere with the reproductive systems of some aquatic species

Human and economic impacts

  • Water quality:
    • Plastic pollution can degrade water quality, affecting human populations that rely on these water sources
  • Tourism industry:
    • Polluted beaches and coastal areas can deter tourists, affecting local businesses and economies
      • For example, beaches littered with plastic waste can lead to a decline in tourism, impacting local hotels, restaurants and other businesses
  • Recreational activities:
    • Plastic pollution can interfere with recreational activities such as swimming, diving and boating

Aggregation in oceanic gyres

  • Plastics are carried by rivers and streams into the ocean
  • Ocean currents transport these plastics, which then become trapped in the rotating currents of gyres
    • Gyres are large systems of circular ocean currents
    • They are formed by global wind patterns and forces created by the Earth’s rotation
  • This leads to plastic accumulating in these gyres over time, forming large patches of debris
    • For example, the Great Pacific Garbage Patch is a well-known gyre, containing an estimated 1.8 trillion pieces of plastic

Microplastics and the food chain

  • Microplastics are small plastic particles less than 5mm in diameter
  • They come from larger plastic debris breaking down or from products like cosmetics and clothing
  • Food chain entry:
    • Microplastics are ingested by small marine organisms
    • These organisms are then eaten by larger predators in higher trophic levels
    • This leads to bioaccumulation and biomagnification
      • This is where concentrations of microplastics and their associated toxins increase up the food chain
    • This can eventually lead to microplastics in human food sources
      • For example, studies have found microplastics in fish and shellfish sold for human consumption, indicating a direct pathway to humans
  • Transport of toxins
    • Plastics can absorb harmful chemicals from the environment
    • When ingested by marine life, these toxins can enter the food chain, posing health risks to animalsand humans
      • For example, chemicals like polychlorinated biphenyls (PCBs) and pesticides found on microplastics have been linked to cancer, reproductive issues and disruption of hormonal systems in animals and humans

Management and solutions

  • Management is needed to remove plastics from the supply chain and to clear up existing pollution
    • Some management strategies include:
  1. Reduction strategies:
    • Implementing policies to reduce plastic production and usage
    • Promoting alternatives to plastic, such as biodegradable materials
      • For example, the UK has introduced a ban(opens in a new tab) on single-use plastic straws, drinks stirrers and cutlery
  2. Cleanup efforts:
    • Organising beach cleanups and developing technologies for ocean cleanups to remove existing plastic pollution
      • For example, the Ocean Cleanup(opens in a new tab) project aims to remove large quantities of plastic from the Great Pacific Garbage Patch and other water bodies using advanced technology
  3. Recycling and waste management:
    • Improving recycling rates and waste management systems to prevent plastic from entering the ocean
    • Encouraging the public to recycle and dispose of waste responsibly

Monitoring & assessing water quality

  • Water quality is the measurement of chemical, physical and biological characteristics of water
    • Chemical characteristics include: levels of dissolved substances like minerals, pollutants and nutrients
    • Physical characteristics include water clarity, temperature and turbidity (cloudiness)
    • Biological characteristics include the presence of microorganisms (e.g. bacteria) and invasive species
  • Water quality is highly variable and is often measured using a water quality index (WQI)
    • Scientists use various tests to measure different water quality parameters
    • A water quality index is then calculated
    • This combines multiple measurements into a single value or score
    • This provides an assessment of the overall water quality of a particular water body
    • This index helps in easily communicating the quality of the water body to the public and policymakers
      • E.g. indicating whether water quality is good, acceptable, or poor for various uses such as drinking, recreation and aquatic organisms
    • A high WQI indicates good water quality

Water quality parameters

  • Some of the different water quality parameters that can be used are:
  1. Dissolved oxygen (DO)
    • Measures the amount of oxygen dissolved in water
    • Sufficient oxygen levels are important for the survival of aquatic organisms
    • Low dissolved oxygen can lead to hypoxia
      • This can suffocate or kill aquatic life
  2. pH
    • Measures the acidity or alkalinity of water
    • pH impacts the survival, growth and reproduction of aquatic organisms
    • Unusual pH levels can indicate pollution, acidification, or other environmental changes
  3. Temperature
    • Measures the degree of heat or coldness of water
    • Temperature affects the metabolic rates, behaviour and distribution of aquatic organisms
    • Abnormal temperature fluctuations can stress or kill aquatic life
  4. Nitrates and phosphates
    • Measuring nitrates and phosphates assesses nutrient pollution in water
    • High nutrient levels can lead to eutrophication
    • Monitoring nutrient concentrations helps manage nutrient inputs and prevent water quality degradation
  5. Metals
    • Testing for metals, such as mercury, lead, cadmium, or arsenic assesses contamination levels
    • Metals can accumulate in aquatic organisms
      • This poses risks to their health and the health of organisms in higher trophic levels
    • Monitoring metal concentrations helps identify pollution sources and evaluate potential ecological impacts
  6. Total suspended solids (TSS)
    • TSS is the concentration of solid particles suspended in water
    • High levels of TSS can decrease water quality by blocking sunlight
      • This reduces photosynthesis in aquatic plants and disrupts aquatic food chains
    • Suspended solids can also smother the gills or breathing apparatus of aquatic invertebrates and fish
    • High TSS can be a sign of erosion, wastewater discharge, or runoff from urban and agricultural areas, leading to habitat degradation
  7. Turbidity
    • Turbidity measures the clarity or cloudiness of water
      • This is affected by suspended particles
    • High turbidity can reduce light penetration
      • This reduces photosynthesis in aquatic plants and visibility for predators and prey
    • High turbidity can indicate soil erosion or urban, agricultural or industrial run-off

❀️ CAS Tip: Participate in a water quality testing project in local rivers or lakes.

Measuring key abiotic factors in aquatic systems

Abiotic factorHow abiotic factor is measured
Dissolved oxygen (DO)Measured using an oxygen meter equipped with a probe
pHpH levels are determined using a pH meter equipped with a probe
TemperatureWater temperature is assessed using a digital thermometer or a temperature probe
Nitrate and phosphate concentrationsMeasured using  test kits, specific to each nutrientThese kits use colorimetric tests where the water sample reacts with chemicals, producing a colour change corresponding to the concentration level of the nutrient
Total suspended solids (TSS)Measured by filtering a known volume of water through a pre-weighed filter paper, then drying and weighing the paper againThe difference in weight represents the mass of TSS collectedThis can then be converted to a concentration
TurbidityMeasured using a Secchi discβ€”a black and white disc lowered into the waterThe depth at which the disc disappears from sight is recordedThis indicates light penetration and turbidity in the water column
  • These parameters provide valuable information about the health and condition of aquatic ecosystems
  • It is crucial to compare readings from various locations, such as upstream and downstream of a sewage outlet or factory, to assess any potential impacts on the ecosystem
  • Monitoring and analysing these parameters at regular intervals helps scientists, environmental agencies and policymakers to:
    • Understand the overall water quality
    • Identify potential issues
    • Implement appropriate management strategies to protect and restore aquatic ecosystems

Biochemical oxygen demand

  • Biochemical oxygen demand (BOD) is a measure of the amount of dissolved oxygen required to break down the organic material in a given volume of water through aerobic biological activity
  • Aerobic organisms rely on oxygen for respiration
  • When there is a higher abundance of organisms or an increased rate of respiration, more oxygen is consumed
  • This means that the biochemical oxygen demand (BOD) is influenced by:
    • The quantity of aerobic organisms present in the water
    • The rate at which these organisms respire
  • BOD can be used as an indirect measure to evaluate:
    • The amount of organic matter within a sample
    • The pollution levels in water
      • The introduction of organic pollutants, such as sewage, leads to an increase in the population of organisms that feed on and break down the pollutants
      • This, in turn, results in increased BOD values
      • Certain species, such as bloodworms and Tubifex worms, show tolerance to organic pollution and the associated low oxygen levels
      • On the other hand, mayfly nymphs and stonefly larvae are typically only found in clean-water environments

Example of how BOD is used to indirectly measure the amount of organic matter within a sample

  • Higher BOD values indicate a larger amount of organic matter present in the water sample
    • This is because more oxygen is needed for its decomposition
  • By measuring the decrease in dissolved oxygen levels over a specific incubation period, BOD provides an estimate of the organic load or pollution level in the water
  • BOD values are typically expressed in milligrams of oxygen consumed per litre of water (mg/L) or as a percentage of the initial dissolved oxygen level
  • The BOD test involves:
    • Collecting a water sample in a closed container
    • Measuring the initial dissolved oxygen concentration
    • Re-measuring the dissolved oxygen concentration after a specific incubation period (usually 5 days) at a constant temperature (usually 20℃)
  • For example:
    • A water sample has an initial dissolved oxygen concentration of 8 mg/L
    • After 5 days, the dissolved oxygen concentration decreases to 2 mg/L
    • The BOD value would be calculated as 8 mg/L – 2 mg/L = 6 mg/L
      • As the dissolved oxygen levels have decreased substantially, this indicates that the sample has a relatively high organic load
  • Eutrophication occurs when water bodies like lakes, estuaries and coastal areas receive large amounts of mineral nutrients, mainly nitrates and phosphates
    • This often results in the excessive growth of phytoplankton, a type of microscopic algae, as well as aquatic plants
  • Main nutrients involved:
    • Nitrates: often from agricultural run-off
    • Phosphates: commonly found in detergents and sewage that is discharged into waterways without proper treatment

The process of eutrophication

  1. Nutrient enrichment:
    • Excess nitrates and phosphates enter the water
    • This encourages rapid growth of phytoplanktonalgae and aquatic plants
  2. Excessive aquatic plant growth:
    • Nutrient availability causes fast growth of aquatic plants (macrophytes) e.g. duckweed and water hyacinth
    • Dense plant growth nearer the surface can block sunlight reaching underwater plants
  3. Algal bloom formation:
    • Algae also use available nutrients to grow quickly
    • For example, when the mineral ions from excess fertilisers leach from farmland into waterways, they cause rapid growth of algae at the surface of the water
    • This is known as an algal bloom
    • Eventually, algae can completely cover the water surface
  4. Blocking of sunlight:
    • The algal bloom can completely block out sunlight and stop it from penetrating below the water surface
    • Aquatic plants below the water surface start to die as they can no longer photosynthesise
      • As this photosynthesis normally helps to oxygenate the water, dissolved oxygen levels begin to decrease
    • The algae also start to die when competition for nutrients becomes too intense Phytoplankton and excess aquatic plants die off
  5. Decay of phytoplankton and plants leading to oxygen depletion:
    • Bacteria decompose the dead plants and algae
    • As the bacteria respire aerobically, they use up the dissolved oxygen in the water
    • The amount of dissolved oxygen in the water rapidly decreases, so aquatic organisms such as fish and insects may be unable to survive
    • Dead zones in both oceans and freshwater can occur when there is not enough oxygen to support aquatic life
    • Hypoxia = low oxygen levels in water
    • Anoxia = severe or complete depletion of oxygen in water
  6. Impact on aquatic life:
    • Fish and other aquatic life die in large numbers due to lack of oxygen
    • This can eventually lead to a loss of species and imbalances in aquatic ecosystems


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  • Positive feedback amplifies changes, creating a reinforcing cycle in eutrophication:
  1. Increased nutrients:
    • Excess nitrates and phosphates from run-off or sewage
    • Promotes rapid growth of algae and aquatic plants
  2. Increased death:
    • Algae and plants die off in large numbers
    • Adds organic matter to the water
  3. Increased decomposition:
    • Bacteria decompose dead organisms, consuming oxygen
    • This decomposition releases more nutrients back into the water
  4. Cycle repeats:
    • Released nutrients promote further algal and plant growth
    • Each step reinforces the next, worsening eutrophication and its impacts on the aquatic ecosystem

Impacts of eutrophication

  • Eutrophication can greatly affect various ecosystem services:
  • Fisheries:
    • Fish kills: sudden losses of fish due to low oxygen
    • Reduced fish stocks: long-term depletion of fish populations in certain areas
  • Recreation and aesthetics:
    • Unpleasant odours: decaying algae and plants release unpleasant smells
    • Water quality: poor water conditions make swimming and boating unpleasant
    • Visual pollution: algal blooms create green or murky water
    • Foam and slime: algal blooms and decaying algae can cause foam and slimy water surfaces
  • Health:
    • Toxins: some algal blooms produce harmful toxins
    • Drinking water: eutrophication can lead to contamination of drinking water sources
  • There are three types of strategies for managing the impacts of pollution (which relate to the stages of pollutant impact shown above):
    • Changing human activity
    • Regulating and reducing quantities of pollutants released at the point of emission
    • Cleaning up the pollutants and restoring the ecosystem after pollution has occurred
Diagram showing the main strategies for managing the impacts of pollution


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  • Eutrophication and other types of water pollution can be addressed at three different levels of management:
    • The reduction of human activities that produce pollutants
    • The reduction of the release of pollution into the environment
    • The removal of pollutants from the environment and restoration of ecosystems

1. Reduction of human activities producing pollutants

  • This level aims to prevent pollution at the source by changing human practices and products
  • Alternatives to fertilisers:
    • Organic fertilisers: use compost or manure instead of synthetic fertilisers
    • Slow-release fertilisers: release nutrients gradually, reducing the amount of nitrate and phosphate leaching into water bodies
  • Alternatives to detergents:
    • Phosphate-free detergents: use products without phosphates to minimise pollution
  • Sustainable farming practices:
    • Crop rotation: improve soil health and fertility by alternating crops with different nutrient needs, reducing the need for chemical fertilisers
    • Buffer strips: plant vegetation along waterways to absorb excess nutrients

2. Reduction of pollution release into the environment

  • This level focuses on treating pollution before it reaches natural waters
  • Wastewater treatment:
    • Nutrient removal: use treatment plants that remove nitrates and phosphates from sewage
    • Advanced treatment methods: use methods like constructed wetlands and biofilters
  • Regulation and monitoring:
    • Enforce pollution controls: introduce and enforce regulations on nutrient discharge from industries and farms
    • Monitoring programmes: regularly test water bodies for nutrient levels
  • Agricultural practices:
    • Controlled fertiliser application: apply fertilisers at optimal times to minimise run-off (e.g. apply during the growing season and avoid periods of heavy rain)
    • Cover crops: plant cover crops to absorb excess nutrients and prevent soil erosion

3. Removal of pollutants and restoration of ecosystems

  • This level involves cleaning up polluted environments and restoring natural ecosystems
  • Pollutant removal:
    • Dredging: remove nutrient-rich mud and sediments from eutrophic lakes
    • Algae removal: physically remove excess algae from water bodies
  • Ecosystem restoration:
    • Reintroduction of species: reintroduce native plants and fish that may have become locally extinct, to restore ecosystem balance
    • Habitat restoration: create or restore wetlands to filter nutrients naturally

Application to other types of pollution

These strategies can also be applied to manage other types of pollution:

  • Plastic pollution:
    • Prevention: reduce plastic use and improve recycling
    • Treatment: implement systems to capture and remove plastics from waterways
    • Cleanup: remove plastic waste from beaches and oceans
  • Chemical pollution:
    • Prevention: reduce the use of harmful chemicals in agriculture and industry
    • Treatment: use filtration and treatment systems to remove chemicals from wastewater
    • Cleanup: clean contaminated soils and sediments e.g. using bioremediation

🌐 EE Tip: Explore water pollution trends in a nearby watershed using chemical, biological, or policy-based approaches.